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Reservations Recommended

By Alexandra Greeley

Restaurant Review: Eatonville

With a new chef -- Garrett Fleming -- and a slightly revised menu, Eatonville keeps its edge and street cred as a go-to restaurant in the hip U Street scene. Just across the corner from its hangout cousin, Busboys and Poets, Eatonville brings to locals a gastronomic peek at real, ...

The Spice of Life = Spices

Revisiting the Past = Floriana

Masterful Masa = Masa 14

Granny’s Cooking . . . with a Twist = Casa Nonna

Turkish Delight = Agora

Dining at Dino = Dino

Kushi’s Sushi = Kushi Izakaya & Sushi

Lighting Up Dupont = Firefly

Plus the Kitchen Sink = Kitchen 2404

Alexandra Greeley is a food writer, editor, and restaurant reviewer. She has authored books on Asian and Mexican cuisines published by Simon & Schuster, Doubleday, and Macmillan. Other credits include restaurant reviews and food articles for national and regional publications, as well as former editor of the Vegetarian Times and former food editor/writer for the South China Morning Post in Hong Kong. Click here to visit her website.