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Reservations Recommended

By Alexandra Greeley

Quick Bites: Andrene’s and Heller’s

There are just some days when sitting down to a full meal takes too much time, to say nothing of cooking it in the first place. On the other hand, a fast-food joint rarely offers ritzy (read appetizing) meals. But you can get around this eat-and-run dilemma without sacrificing taste, ...

Quirky Cork: Cork Restaurant & Wine Bar

Circle Bistro: Circling Around

Marvin: Waffling Around

La Fourchette: 36 Years and Counting

Founding Farmers: All Green

CommonWealth: Jewel in the Crown

Nando’s Peri-Peri: Cluck, Cluck

Obelisk: Out of the Park!

Royal Raves: Regent Thai

Although the "Food in the 'Hood" column is not available here, it can be read in the current print edition. Click here to see the PDF Archive of the current and back issues of The InTowner.

Alexandra Greeley is a food writer, editor, and restaurant reviewer. She has authored books on Asian and Mexican cuisines published by Simon & Schuster, Doubleday, and Macmillan. Other credits include restaurant reviews and food articles for national and regional publications, as well as former editor of the Vegetarian Times and former food editor/writer for the South China Morning Post in Hong Kong. Click here to visit her website.